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Milner's Cafe and Catering
Milner's Cafe and Catering
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About Milner's

Before catering in Wilmington, North Carolina, Mark Milner started his culinary career some 20 years ago. He has traveled throughout the country working for small restaurants with their own gardens to ground breaking establishments in New Orleans. In between he has owned and operated an organic and specialty vegetable micro-farm that sold product to local Illinois restaurants. While in New Orleans he worked for the Brennan’s at Mr. B’s Bistro. And when his travels took him to the Rockies, he was the chef at the Yellowstone Garage, also known as OYG. There he created menus, which helped to foster the restaurants rise to acclaim, and that landed both in Wine Spectator, The New York Times and Bon Appetit Magazine, and eventually on the Food Network. While in Wilmington, North Carolina, Mark has either held the general manager or chef position as he has broadened his regional catering experience. His main goal is to provide a great catering experience while using the best of Wilmington’s local ingredients. This to him is the essence of cooking: local, simple and creative.

Tara Speth, owner and general manager, has worked in Wilmington, North Carolina’s food service industry since she was 15 years old. After she tried her hand at a myriad of professions from enlisting in the US Navy to working as a professional archaeologist, she decided to combine all of her experience with her passion for the food industry. Upon meeting Mark Milner, Tara knew she had met a chef who could provide her with the level of quality and professionalism she would be proud to represent. Whether it be across the counter in the café or on site the day of the wedding, Tara absolutely loves working with people and their individual tastes to provide a pleasant, memorable experience.

Milner's Owner Tara Speth

Click here to view our cafe menu

interested in our catering services? contact us for more information

311 Judges Rd. Suite 1A
Wilmington, NC
910.350.8899


Open Monday-Friday, 7am-3pm for Curbside Pickup & Outside Dining

  • Home
  • Breakfast Menu
  • Lunch Menu
  • About Us
  • Contact
  • Catering Services
  • Corporate Catering Menu
  • Event Catering Menu
  • Catering Gallery

© 2021 Milner's Cafe and Catering – Website Design by Outer Banks Media

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Today’s Specials

Friday 16 April

Lunch Served 11am-3pm

ORDER ON THE MILNER’S WEBSITE

OR CALL AHEAD FOR PICKUP

910.350.8899

Jimmy’s Dad Flat – $9.95

A Hot Ham and Cheese Flatbread topped with Lettuce and Mayo.

BBQ Brisket Sandwich – $10.95

Thick cut Brisket, Cheddar Cheese, Pickles, and Bacon on a Brioche Bun.

Soups

Tomato Basil

 


Check out our Facebook or Instagram page for specials and updates!

We can’t wait to see you!!!!